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Cuba’s Culinary History and Future
Yuca con mojo Between 1990 and 1995, the average Cuban lost 8 to 11 pounds (Franco). The dream of a tropical Communist utopia came to a screeching halt. Cubans were hungry. Food was scarce. People, allegedly, resorted to eating cats (Wilson 83). These years were dubbed the Special… Read More
Craving More Info About Cuba?
Below are some resources you can checkout if you’re curious about Cuban culture and food! “Cuba.” Anthony Bourdain: Parts Unknown, directed by Toby Oppenheimer, Zero Point ZeroProduction Inc., 2015. Bourdain takes viewers to the “new” Cuba where he explores the country’s politics in conjunction with its changing food scene. Read More