Basque-ing in Atlanta: A Review of Cooks and Soldiers

          691 14th Street NW Atlanta, Georgia 30318 Tel. 404-996-2623        … Read More

Can I have Some Moor? A Look at Moorish Influence on Spanish Cuisine

Spain has a long and complicated history with colonization. Most, when thinking of Spain’s history of colonization, imagine the years of invasion by Spaniards into… Read More

Explore Spain on Your Own: Additional Resources and Reading

Andrews, Colman. Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food. Gotham Books, 2010. Andrews takes an intimate look at the… Read More

Oral Interview with Xabier Granja

I was able to sit down with Xabier Granja to speak about Spanish national cuisine and some cultural differences he’s experienced from his home in… Read More

Traditional Spanish Gazpacho Recipe

  I have always had a strange affinity for tomatoes. There’s something about the rich color and the variations of flavor they have (depending on how they’re cooked) that always surprises me. Every chance I have to consume more, I’m taking it. Steamed, crushed, baked, simmered down into a light but tangy sauce- trust me, it’ll be gone. It surprised me then when I discovered gazpacho. Read More